Welcome to our home cooked takeaway or collection kitchen, each of our daily menus have been crafted carefully to give you an authentic experience of India's popular street foods all served in Tiffin's. Only available for 24 persons a day on a first come first serve basis - book yours now!
Look through the menus and decide on which date and meal you would like. Select 'ADD TO CART' button, once selected you will then be taken to our booking page.
Select the date and the number of persons (quantity) and add to basket.
We take a small deposit for Tiffin's, these are non plastic eco containers which you will be required to drop back to us by 10am next day. The deposit will be returned to your account upon receipt. Of course for those that have problems with the returns, we are always here to help and discuss! All we ask is for you is to rinse out the containers and we will do the rest.
Samosa Chaat
A dish which will awaken your taste buds and with abundance of colour. Vegetable samosas, topped with a sweetened yoghurt, fine crispy chickpea noodle, chutneys and dressings
Lamb Boti Kebab
Cooked with tender chunks of lamb, with a kick of spices, grilled and topped with a kebab masala and lime juice. Served with a generous topping of mint
Mutter Paneer
Peas and paneer (traditional Indian cheese) simmered in a tomato-based sauce, spiced with garam masala
Dhaba Chicken
Chunks of chicken marinated for 24 hours and grilled until tender and then simmered in a rich creamy tomato sauce, garnished with pomegranate and coriander
Kachumber Salad
The Indian version of a fresh salad, cucumber, tomatoes, red onion, lime and coriander
Served with rice, naan, poppadom, mango chutney tamarind chutney coriander chutney
£28pp
Sheekh Kebab
Spiced mince lamb, gilled to perfection then garnished with mint and red onion
Paneer Tikka
This mild unsalted cheese doesn't need aging or culturing and picks up flavours wonderfully. Marinated twice over 24 hours and then grilled until deep golden in colour and served with yellow and red peppers
House Black Daal
A warming dish, one of our favourite lentil dishes. Black lentils cooked for over 6 hours creating a creamy rich sauce
Butter Chicken
A comforting curry made from chicken with a spiced tomato and butter sauce
Kachumber Salad
The Indian version of a fresh salad, cucumber, tomatoes, red onion, lime and coriander
Served with rice, naan, poppadom, mango chutney tamarind chutney coriander chutney
£28pp
Lamb Raan
A wonderful dish of tender slow cooked leg of lamb, pulled into silky shreds and combined with a savoury masala.
Gunpowder potatoes
The Indian version of roasties with a BANG!
Chole
A simple but delicious curry, made with chick peas and potatoes in a tomato and onion masala
Chicken Biryani
Spiced tender chicken mixed with fluffy basmati rice, a mouth watering mixture bursting of flavour
Raita
A creamy, cooling Indian yogurt-based condiment which pairs perfectly with all Biryanis
Served with rice, naan, poppadom, mango chutney tamarind chutney coriander chutney
£28pp
Bhel
A Indian savoury salad made of rice puffs, thin crispy chickpea noodles, chopped onions, tomatoes, chilli and chutney mix, topped with pomegranate
Chicken tikka
tenderised chicken breast marinated with spices and sweet vinegar then grilled until deep golden brown with some charring
Dum aloo
A delicious potato curry cooked in a onion, tomato and yogurt gravy
Lamb Boti Curry
Tender chunks of lamb leg, braised in a rich and flavoursome gravy with caramelised onion and tomato gravy.
Kachumber Salad
The Indian version of a fresh salad, cucumber, tomatoes, red onion, lime and coriander
Served with rice, naan, poppadom, mango chutney tamarind chutney coriander chutney
£28pp
Aura Sanctuary Kitchen
28 Manor Rise, Bearsted, ME14 4DB
Copyright © 2024 Aura Sanctuary Kitchen - All Rights Reserved.
07767949318